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Chef Muszynski visits Keystone

For the fourth consecutive year, connoisseurs of fine dining had the opportunity to watch one of the culinary professions most respected chefs in action as Keystone College in La Plume hosted its Visiting Chef Series September 28 and 29 at Evans Hall in Hibbard Campus Center.

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Above, Chef Mark J. Muszynski during the demonstration.

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At right, Keystone staff serve Chicken Pot Pie.

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This year, Chef Mark J. Muszynski, owner of Curious Goods at the Bake Oven Inn in Germansville, Pa. took center stage as he shared some of his most popular recipes with members of the Keystone community and the public.

Proceeds from the event benefit the Keystone College Culinary Department.