Good Eats!

THIS WEEK: Feb. 27 to March 5

Spaghetti and Pasta Dinner 4-6:30 p.m. every Thursday at St. Mary’s Antiochian Orthodox Church, 905 S. Main St., Wilkes-Barre. $7. Includes choice of five pastas and five sauces, salad and dessert. Take outs available. Call 824-1674 Thursdays.

Potato Pancakes, Pierogies and Halushki Sale, 4 p.m. every Friday during lent, Exeter Borough Hose Company 1, 1405 Susquehanna Ave., Exeter. Good Friday’s sale begins at noon. Call 602-0739.

Lenten Meals, 3-7 p.m. every Friday during lent and noon-7 p.m. on Good Friday, Masonic Lodge 468, 821 Wyoming Ave., Wyoming. Potato pancakes, pierogies, red clam chowder and haluski. Eat in or take out.

Lenten Food Sales, 4-7 p.m. Fridays to March 22, Malty Fire Company, 253 Owen St., Swoyersville. Eat in or take out. Homemade pierogie, haluski, potato pancakes, clam chowder and varied fish dinners with French fries and coleslaw.

Fried Fish or Shrimp Dinners, 3-7 p.m. Friday, March 8, 15 and 22, The Good Shepherd Polish National Catholic Church, 269 E. Main St., Plymouth. Fish dinner, $8; shrimp dinner, $9; potato pancakes, clam chowder and pierogies also available. Call 690-5411. Eat in or take out.

Lenten Sales, noon-5 p.m. Fridays during Lent, except Good Friday, Holy Name Society of St. Leo’s/Holy Rosary, 33 Manhattan St., Ashley. New England clam chowder, mushroom soup, pierogies, haluski, tuna hoagies and desserts. Potato pancake batter will be sold on Ash Wednesday. $5 per quart.

Fish, Shrimp Fry and Pierogie Sale, noon-7 p.m. every Friday during lent, Good Will Hose Co. No. 2, 451 W. Main St., Plymouth, every Friday during lent. $8 haddock meal; $9 shrimp meal; or $12 for the chief feast (fish and shrimp). Includes fries, hush puppies, coleslaw, drink and dessert. Rentko’s pierogies, $7.50 per dozen. Red clam chowder, $3.50 small and $7 large. Walk in or delivery in Plymouth. Call 779-9778.

Fish Fries, 3-7 p.m. every Friday during lent, except Good Friday, Good Shepherd Polish National Catholic Church, 269 E. Main St., Plymouth. Fried haddock, $8, fried shrimp, $9. Clam chowder, pierogies, potato pancakes and haluski with homemade noodles. Eat in or take out.

Fish Dinner, 3:30-7 p.m. Friday, Plymouth Council 984, Knights of Columbus, former Holy Child School cafeteria, Willow St., Plymouth. Take outs available. $8 adults; $4 children. Tickets sold at the door.

Fish Dinner, 4-7 p.m. Friday and March 15, The Maple Grove United Methodist Church, 5876 Main Road, Sweet Valley. $8 adults; $5 children. Take outs available. Baked fish, French fries, coleslaw, cake.

Potato Pierogies, noon-3 p.m. Friday and Saturday, basement, Transfiguration Ukrainian Catholic Church, 240 Center St., Hanover section, Nanticoke. $6 per dozen. Call 824-3880.

Lenten Food Luncheon, 11:30 a.m.-3:30 p.m. Friday, St. Mary’s Byzantine Church, 522 Madison St., Wilkes-Barre. Pierogies three for $2; clam chowder, haluski and broccoli and shells, $3 per pint; pizza, $1.25 slice, $12 tray. Frozen pierogies available. $6 dozen, potato; and $7 dozen, cabbage. Eat in or take out. Call 829-9288 on Friday.

Homemade Pierogies and Cabbage and Noodle (Haluski) Sale, noon-4 p.m. Friday, parishioners at St. John’s Russian Orthodox Cathedral, Hill Street, Mayfield. Pierogies, $6 dozen; cabbage and noodles, $3 pint, $6 quart. First come, first serve. Fax business orders by Feb. 28. 876-2534.

All-You-Can-Eat Soup and Salad Supper, 4:30-6:30 p.m. Saturday, The Mount Zion United Methodist Church, Mount Zion Road, Harding. Soups, salads, chili, breads, beverages, desserts. $7 adults; $5 children.

All-You-Can-Eat Breakfast, 8 a.m.-12:30 p.m. Sunday, Marine Corps League, St. Patrick’s Parish Center, 411 Allegheny St., White Haven. $8.

All-You-Can-Eat Breakfast, 8 a.m.-12:30 p.m. Sunday, M.C. League, St. Patrick’s Parish Center, 411 Allegheny St., White Haven. Easter flowers will be sold.

Free Dinner, 5-6:30 p.m., every Monday, for those in need, Christian and Missionary Alliance Church, 317 Luzerne Ave., West Pittston.