DP Schools

Serving up spaghetti for THON

Toby Diltz, a chef from Eagles Mere Inn, was a guest at a fundraiser spaghetti dinner held last week by Dallas High School Mini-THON at the Dallas Middle School cafeteria.

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Eagles Mere chef Toby Diltz advises Adrienne Box, left, and Stephanie Dosiak on culinary techniques while in the kitchen.

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Behind the cafeteria counter, Adrienne Box distributes take-out dinners.

CHARLOTTE BARTIZEK photos/ FOR THE DLLAS POST

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All proceeds raised at the event will go towards conquering childhood cancer at the Penn state Hershey Children’s Hospital through the Four Diamonds Fund.

At PSU each year, a 489-hour dance marathon called THON is held in order to raise money for the Four Diamonds Fund.

THON, the largest student run-philanthropy in the world, has raised over $30 million for the children.

Dallas High School students have been involved with Mini-THON since 2005 and raised over $13,000 last year.

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