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The Irem Women’s Auxiliary will be hosting summer luncheons open to the public beginning at noon on June 18, July 23, Aug. 13 and Sept. 17 at the Irem Country Club, Dallas. Prizes will be awarded. The menu for the June luncheon is choice of vegetable soup, roast pork loin or lemon dill haddock, baked potato, fresh green beans, rolls and butter, chocolate and strawberry mousse in one cup, coffee or tea. The cost is $18 and reservations may be made or cancelled by 11:30 a.m. on Monday, June 15. For reservations, call Sally Wagner at 570-675-2325 or Kathy Boback at 570-675-2884. The Irem Country Club is handicapped accessible. Participants, from left, are Cynthia Mahalick, president, and Nancy Brace, chairperson.