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The Wells Fargo Foundation recently made a $10,000 donation to the St. Vincent de Paul Kitchen. From left, are J.D. Alberola, Wells Fargo branch manager, Edwardsville; Sara Hogan, Wells Fargo branch manager, Back Mountain; Bernie Stelma, Wells Fargo branch manager, Plains Township; Mike Cianciotta, program manager, St. Vincent de Paul Kitchen; Mary Theresa Malandro, diocesan secretary for Catholic Human Services, chief executive officer of Catholic Social Services; Kevin Engelman, Wells Fargo Community Bank district manager.

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